Spanish
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Trèsde, Madrid
Verdict 4/5: Excellent, will go back Dish(es) savoured EPP formula seasonal menu €46 Others Price Date
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Taberna Úbeda, Madrid
Verdict 4/5: Excellent, will go back Dish(es) savoured Price Date
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Casa Mortero, Madrid
Verdict 4/5: Excellent, will go back Dish(es) savoured Price Date
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Restaurante Loaira, Pontevedra
Verdict 4/5: Excellent, will go back Dish(es) savoured Price Date
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La Bartola, Seville
Verdict 3/5: Good enough Dish(es) savoured Drink(s) sipped Price Date
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Az-Zait restaurante, Seville
Verdict 3/5: Good enough Dish(es) savoured Menú “Hacienda el Monje” (5 pasos) Price Date
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Castizo Tapas Bar, Seville
Verdict 3/5: Good enough Dish(es) savoured Drink(s) sipped Price Date
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La Brunilda Tapas, Seville
Verdict 4/5: Excellent, will go back Dish(es) savoured Price Date
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Bar Sal Gorda, Seville
Verdict 4/5: Excellent, will go back Dish(es) savoured Price Date
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Codfish Tomato Stew
Basque-inspired codfish stew. Versatile dish where you can throw in almost anything. Suggestions include roasted bell peppers and beans. Add basil for an Italian twist. Pan fry the fish separately until golden for texture. Ingredients Tomato stew Inspiration Date
Clarissa's Kopitiam 