



Verdict
5/5: Lives on in my mind
- Would seek it out: Yes
- Would go back: Yes
- Standout dish(es): Pastries, especially their cinnamon croissants
- Decor: Modern cafe vibes
- Service: Good
- Other thoughts: Fantastic bakery but not worth the 1.5 hours average waiting time. Recommended to try your luck at c.2pm on a weekday with bad weather.
Baked good(s) savoured
- £3.50 Canelé de Bordeaux: Traditional canelé with whey, brown butter, and cognac
- £6.00 Bostock: Croissant loaf with almond frangipane and seasonal jam
- £5.50 Custard Slice: Creme fraiche custard and blackcurrant icing with spelt puff pastry
- £4.00 Cinnamon Bun
Date
- October 2025

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