BABA

Verdict

3/5: Good enough

  • Would seek it out: No
  • Would go back: Only if asked
  • Standout dish(es): Marinated chicken thighs
  • Decor: Rustic, had hotel guests occasionally pass through in dressing gowns
  • Service: Fine, a bit slow
  • Other thoughts: Need to pre-book; tried walking in twice on weekdays without success

Dish(es) savoured

Tasting menu: BEST OF BABA

  • Lamb and haggis skewers, amba sauce
  • Hummus, burnt harissa butter, blonde raisins and lemon
  • Buffalo mozzarella, charred grapes and basil
  • Marinated chicken thigh, spiced spinach sauce and garlic yoghurt
  • Cauliflower shawarma, ras-el-hanout, tahini and rose

Other dishes

  • Blackened sweet potato, saffron crème fraîche and harissa

Drink(s) sipped

  • Dock of the Bay mocktail: Feragaia, pink peppercorn & bay leaf cordial, ginger ale

Price

  • Tasting menu: BEST OF BABA: £27.50 pp
  • Final bill: £82 for 2 pax with a drink each

Date

  • April 2025

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